Bacon-wrapped Deviled Potato Bites
Total Time: 16 mins
Preparation Time: 6 mins
Cook Time: 10 mins
Ingredients
- 2 large baking potatoes
- 9 slices pre- cooked bacon
- 1 tablespoon mustard powder
- 1 tablespoon cider vinegar
- 1 teaspoon sugar
- 1/8-1/4 teaspoon cayenne pepper
- 1/4 cup finely shredded cheese (optional)
- sour cream (optional) or chives, potato toppers (optional)
Recipe
- 1 preheat oven to 375°f line baking sheet with aluminum foil; spray with nonstick cooking spray. set aside.
- 2 cut potatoes into quarters to make six wedges. bake in oven for 30-45 minutes, or until baked through.
- 3 cut each potato wedge crosswise into three pieces. halve each strip of bacon, crosswise.
- 4 blend mustard, vinegar, sugar, and cayenne pepper in a small bowl. brush or dip each potato piece with mustard mixture. wrap bacon piece around each potato wedge. secure with toothpick. place on baking sheet.
- 5 bake 8-10 minutes or until hot. push pieces close together on baking sheet; sprinkle with cheese, if desired. bake 2-3 minutes more to melt cheese. serve hot with potato toppers or sour cream, if desired.
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