Tofu Walnut Burgers With Irish

Ingredients

• Servings: 6
• 1 (8 ounce) package chopped walnuts
• 1/2 (1 pound) package firm tofu, drained and crumbled
• 1 egg
• 1/2 cup irish (such as guinness®)
• 1 tablespoon soy sauce
• salt and ground black pepper to taste

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• preheat an outdoor grill for medium heat and lightly oil the grate.
• place walnuts in a food processor; process until crushed.
• mix crushed walnuts, tofu, egg, and irish in a large bowl until the mixture holds together when lightly squeezed. stir in soy sauce and season with salt and black pepper.
• form the mixture into six patties.
• grill patties on the prepared grill until browned and set in the middle, 5 to 7 minutes per side.