Bread Machine Pizza Dough

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 2 teaspoons active dry yeast
• 3 cups bread flour
• 1 teaspoon salt
• 1/4 cup olive oil
• 1 cup water

Recipe

• 1 add ingredients in the order reccommended for your bread machine and set to dough cycle.
• 2 after it's finished, transfer dough to lightly oiled pan.
• 3 for a thick crust, cover and allow to rise for about 20 minutes; for thin, bake right away.
• 4 heap with toppings of your choice and bake in 450f oven for about 20 minutes (i sometimes put the crust in for about 5 minutes before adding toppings to speed it up a little bit and to prevent a soggy crust).
• 5 enjoy!