Avocado ,black Beans And Corn Dip (great For The Big Game)

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 2 avocados, chopped
• 1 (15 ounce) can black beans, drained and rinsed
• 1 (15 ounce) can corn
• 1 (10 ounce) can rotel tomatoes, drained
• 1 cup chopped red bell peppers or 1 cup green bell pepper
• 2 tablespoons jalapeno peppers, finely chopped
• 1/4 cup sweet onion, finely chopped (we don't like raw onions) (optional)
• 1/4 cup red wine vinegar
• 1/2 tablespoon balsamic vinegar
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1 1/2 teaspoons dijon mustard
• 1 1/2 tablespoons sugar
• 1/4 teaspoon oregano
• 1/4 cup olive oil
• 1/4 cup vegetable oil

Recipe

• 1 mix dressing ingredients well. in a large bowl combine the main ingredients.
• 2 add dressing and gently mix well. best when refrigerated (covered) for at least 1 hour but usually we can't wait. serve with tortilla chips.