Award Winning Guacamole

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 6
• 2 hass avocadoes
• 1/2 cup onion, diced
• 1/2 cup plum tomato, diced
• 2 tablespoons serrano chilies, seeded and finely chopped
• 1/3 cup fresh cilantro, coarsely chopped
• 1 tablespoon fresh lime juice
• 1 1/2 teaspoons coarse salt (to taste)

Recipe

• 1 cut avocados in half and remove pits.
• 2 scoop the avocado into a bowl and coarsely mash.
• 3 add the onions, tomatoes, serrano chili, lime juice, and salt.
• 4 stir to combine.
• 5 press plastic wrap down tightly on top of the guacamole until ready to serve to prevent the avocado from turning brown.