Basic Pizza Dough (italian)

Total Time: 1 hr 18 mins Preparation Time: 1 hr 18 mins

Ingredients

• Servings: 2
• 2 teaspoons instant dried yeast
• 125 ml lukewarm water
• 1/2 teaspoon sugar
• 500 g flour
• 1 teaspoon salt
• 3 tablespoons olive oil

Recipe

• 1 place the yeast into a small bowl and sprinkle with the sugar. add 125 ml of lukewarm water, then stir to dissolve the yeast and sugar. cover with a clean tea towel and prove in a warm spot for 30 minutes.
• 2 sift the flour into a large bowl. make a hollow in the centre and pour the yeast mixture, salt, olive oil and 5-7 tbsp of water into it.
• 3 .
• 4 knead everything into a smooth silky dough, shape into a ball.
• 5 dust the ball with a little flour, cover and set for an hour or until the dough doubles in volume.