Baked Rhubarb

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 2 lbs rhubarb (4 cups)
• 2 tablespoons water
• 1 cup sugar

Recipe

• 1 cut the rhubarb into 1 inch pieces.
• 2 do not peel the pink and tender rhubarb.
• 3 place the cut rhubarb in a casserole dish or baking dish.
• 4 top with the sugar and water.
• 5 bake at 350 degrees for 45 minutes.