Ingredients
- Servings: 4
- 1 baguette
- 4 garlic cloves, crushed
- 5 tablespoons olive oil
Recipe
- 1 cut baguette in diagonal slats.
- 2 mix the garlic into the oil in a bowl.
- 3 pour and spread a little of the mixture into each slat and over top of bread.
- 4 wrap in aluminum foil and bake in oven.
- 5 400 degrees for 10 minutes.
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