Bread Machine Argentine Cheese & Corn Bread

Total Time: 3 hrs 50 mins Preparation Time: 20 mins Cook Time: 3 hrs 30 mins

Ingredients

• 2 1/4 teaspoons active dry yeast
• 2 1/4 cups bread flour
• 1 1/2 cups yellow cornmeal
• 1 tablespoon sugar
• 3/4 teaspoon salt
• 3 tablespoons parmesan cheese, grated
• 1/4 teaspoon ground black pepper
• 1 1/2 teaspoons ground cumin
• 3 tablespoons vegetable oil
• 1 cup water
• 1/3 cup green bell pepper, finely diced
• 1/3 cup corn kernel

Recipe

• 1 add the first ten ingredients to your bread machine in the order suggested by the manufacturer.
• 2 process on the bread cycle.
• 3 at the beeper (or at the end of the first kneading if your machine does not have a beeper), add the bell pepper and corn.