Applesauce-wheat Germ Muffins

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 1 1/2 cups unbleached flour
• 1 cup wheat germ
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 3/4 teaspoon salt
• 1 teaspoon cinnamon
• 1/8 teaspoon nutmeg
• egg substitute, equal to one egg (ener-g is good)
• 1/2 cup brown sugar
• 1/3 cup vegetable oil
• 1 cup applesauce
• 1/2 cup soymilk or 1/2 cup rice milk
• 2 teaspoons sugar
• 1/4 teaspoon cinnamon

Recipe

• 1 preheat oven to 425 degrees f.
• 2 in large bowl, combine flour, wheat germ, baking powder, baking soda, salt, cinnamon and nutmeg.
• 3 in medium bowl, beat egg replacer with brown sugar, oil, applesauce and soy milk.
• 4 mix with dry ingredients just until evenly moistened.
• 5 spoon into muffin tins.
• 6 mix 2 teaspoons of sugar and 1/4 teaspoon cinnamon and sprinkle on top of muffins.
• 7 bake for 15-17 minutes.