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Tuesday, June 2, 2015

Basic Black Beans

Total Time: 14 hrs Preparation Time: 12 hrs Cook Time: 2 hrs

Ingredients

  • 1 lb dry black beans
  • 6 cups water
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon cumin
  • 1/4 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1 bay leaf

Recipe

  • 1 rinse beans in a colander under running water, picking out any debris.
  • 2 place rinsed beans in a heavy pot filled with 6 cups of water and soak overnight.
  • 3 add bay leaf and 1/4 tsp each of cumin, onion powder, and garlic powder.
  • 4 bring just to a boil, then cover and simmer for 1 1/2 – 2 hours, or until beans are tender. add 1 tsp salt and 1/2 tsp pepper (or more to taste).
  • 5 makes about 6 cups of cooked beans.

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