Ingredients
- Servings: 1
- 3 ounces bourbon
- 1 ounce cranberry juice
- 1/2 ounce fresh lemon juice
- 1 tablespoon sugar
- 1/2 cup crushed ice
Recipe
- 1 add all ingredients to a blender.
- 2 cover and process at medium speed until smooth.
- 3 pour into a chilled glass.
No comments:
Post a Comment