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Wednesday, February 25, 2015

Banana Nut French Toast

Total Time: 12 mins Preparation Time: 5 mins Cook Time: 7 mins

Ingredients

  • 1 banana (medium sized, ripe)
  • 1/2 cup rice milk (i use unflavored rice dream)
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 teaspoon maple syrup (or your preferred sweetener)
  • 3 slices bread (whole grain, multi-grain)

Recipe

  • 1 in blender mix: banana, rice milk, cinnamon, nutmeg and syrup.
  • 2 pour into small flat container to dredge bread.
  • 3 coat bread on both sides and cook on griddle that has been oiled lightly.
  • 4 served warm with your favorite nut toppings and a little more maple syrup.

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