Black Eyed Pea Sausage

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 1 cup black-eyed peas, cooked and mashed
• 1/4 cup flour
• 1 egg, lightly beaten
• 1/4 teaspoon sage
• 2 tablespoons oil

Recipe

• 1 mix peas, flour, egg, and sage.
• 2 shape into 8 patties.
• 3 heat oil in skillet over medium heat.
• 4 cook patties in oil over medium heat until lightly brown on both sides, 4 to 5 minutes per side.