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Wednesday, May 27, 2015

Apricot Fizz

Total Time: 3 hrs 10 mins Preparation Time: 3 hrs Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 2 (12 ounce) cans apricot nectar
  • 2 (12 ounce) cans ginger ale
  • lemon juice, for rims
  • sugar, for rims

Recipe

  • 1 chill the apricot nectar and the ginger ale.
  • 2 when ready to serve, combine the nectar and ginger ale.
  • 3 dip rims of glasses into lemon juice, then into sugar.
  • 4 pour in the apricot fizz and serve.

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