Ingredients
- Servings: 2
- 8 tomatillos, chopped
- 2 jalapenos, seeded
- 1 lime, juice of
- 1 orange, juice of
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons ice water
- 2 avocados
Recipe
- 1 puree first 7 ingredients.
- 2 dice avocados into 1/2" cubes and add to sauce.
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