Basic Bulgur

Total Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 12
• 2 cups bulgur wheat
• 4 cups water
• 1 teaspoon salt

Recipe

• 1 bring the water to a boil.
• 2 add the salt and the bulgur.
• 3 cover.
• 4 turn the heat to low, so that it's simmering.
• 5 let simmer for 15 minutes, until all the water is absorbed.
• 6 enjoy!