Basic Cabbage Soup Recipe

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

• 1 head cabbage
• 6 carrots
• 6 medium onions
• 6 green onions
• 2 red peppers or 2 green peppers
• 3 large tomatoes
• 5 stalks celery, trimmed
• 1/2 cup brown rice
• salt, to taste
• fresh ground black pepper, to taste

Recipe

• 1 cut cabbage, carrots, onions, green onions, peppers, tomatoes, and celery into bite-size pieces.
• 2 place vegetables in a large stock pot and cover with water.
• 3 bring water to a boil and simmer uncovered for 10 minutes.
• 4 cover and simmer until the vegetables are soft, about 45 minutes.
• 5 meanwhile, cook the brown rice according to package directions.
• 6 add the rice to the soup when the vegetables are almost cooked.
• 7 season with salt and pepper.
• 8 allow the soup to cool before storing in refrigerator.