Cranberry Balsamic Vinaigrette
Ingredients
- Servings: 6
-  1/4 cup balsamic vinegar 
-  1 tablespoon finely chopped dried cranberries 
-  1 teaspoon sugar 
-  1 teaspoon dijon mustard 
-  1/2 teaspoon salt 
-  1 clove garlic, peeled and smashed 
-  freshly ground black pepper 
-  1/2 cup extra-virgin olive oil 
Recipe
Preparation Time: 10 mins
Ready Time: 10 mins
- whisk vinegar, cranberries, sugar, mustard, salt, garlic, and pepper together in a bowl until the sugar and salt are completely dissolved. stream oil into the mixture while whisking continually; continue whisking until the oil emulsifies into the vinegar. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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