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Wednesday, September 16, 2015

easy puffed wheat cake

Ingredients

  • Servings: 12
  • 8 cups puffed wheat cereal
  • 1/3 cup butter
  • 1 cup packed brown sugar
  • 1/2 cup corn syrup
  • 2 tablespoons cocoa powder
  • 1 teaspoon vanilla extract

Recipe

    Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins

  • pour cereal into a large bowl.
  • melt butter in a saucepan over medium-low heat. stir brown sugar, corn syrup, cocoa powder, and vanilla extract into melted butter; cook until mixture begins to bubble, 5 to 10 minutes. remove saucepan from heat, pour butter mixture over cereal, and stir to until cereal is coated. spoon and press cereal mixture into muffin cups or a 9x13-inch casserole dish.

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