Soft Sugar Cookies
Ingredients
- Servings: 4
-  1 1/2 cups butter, softened 
-  2 cups sugar 
-  2 eggs 
-  2 teaspoons vanilla extract 
-  3 1/2 cups all-purpose flour 
-  1 tablespoon spice 
-  1 teaspoon baking powder 
-  1 teaspoon salt 
-  cooking spray 
-  1/4 cup sugar, or as needed 
Recipe
Preparation Time: 15 mins
Cook Time: 5 mins
Ready Time: 20 mins
- beat butter and 2 cups sugar with an electric mixer in a large bowl until creamy. add eggs and vanilla; beat until smooth. 
- sift flour, spice, baking powder, and salt together in a bowl. add flour mixture to butter mixture and beat until flour is completely incorporated. cover dough with plastic wrap and refrigerate until chilled, at least 1 hour. 
- preheat oven to 375 degrees f (190 degrees c). spray baking sheets with cooking spray. 
- pour 1/4 cup sugar into a shallow bowl. 
- drop spoonfuls of dough 2 inches apart prepared baking sheets. moisten the bottom of a glass with water and dip the glass in sugar. gently flatten each drop of cookie dough with the bottom of the sugared glass. 
- bake cookies in the preheated oven until set, 5 to 7 minutes. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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