Spicy Beef Nacho Bake
Ingredients
- Servings: 4
-  1 pound ground beef 
-  1 (6 ounce) bag birds eye® recipe ready jalapeno peppers 
-  1 (15.5 ounce) jar chunky salsa 
-  3 cups corn tortilla chips, crushed and divided 
-  3 cups shredded cheddar cheese, divided 
Recipe
Preparation Time: 10 mins
Cook Time: 25 mins
Ready Time: 35 mins
- preheat oven to 400 degrees f. 
- brown ground beef with recipe ready jalapeno peppers in large nonstick skillet over medium-high heat; drain fat.* 
- in 11x7-inch casserole dish combine beef mixture with salsa, half the chips and 2 cups cheese. top with remaining chips and cheese. 
- bake uncovered 20 minutes or until cheese is melted and top is golden brown. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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