Bread Machine Corn-jalapeño Bread
Total Time: 3 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 3 hrs
Ingredients
- 3/4 cup water
- 2/3 cup corn
- 2 tablespoons butter, softened
- 1 tablespoon jalapeno, chopped
- 3 1/4 cups bread flour
- 1/3 cup cornmeal
- 2 tablespoons sugar
- 1 1/2 teaspoons salt
- 2 1/2 teaspoons active dry yeast
Recipe
- 1 measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
- 2 select basic/ cycle. use medium or light crust color. do not use delay cycle. remove baked bread from pan, and cool on wire rack.
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