Beer- Michelada Recipe

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 1
• 1 lime
• 1 dash soy sauce
• 1 dash tabasco sauce
• 1 dash worcestershire sauce (lea and perrins)
• 1 pinch black pepper
• coarse salt
• 1 (12 ounce) bottle dark mexican beer, preferably negra modelo (but the non-dark pacifico is great as well!)

Recipe

• 1 cut lime into quarters.
• 2 with one fourth of lime, rub around rim of glass and press into salt to create a limey-salty rim.
• 3 fill glass with ice.
• 4 add worshtershire, soy, tabasco, black pepper and juice of 1/2 lime. add the juiced limes into the mix.
• 5 pour cold beer over ice and spices.
• 6 enjoy!