Barley-rice Pilaf

Total Time: 55 mins Preparation Time: 5 mins Cook Time: 50 mins

Ingredients

• Servings: 8
• 1/3 cup barley
• 1/4 cup brown rice
• 1 2/3 cups hot water
• 1 cup sliced mushrooms
• 1/4 cup cubed carrot
• 2 teaspoons parsley
• 1 clove garlic, minced
• 1 teaspoon lemon juice
• 2 teaspoons thyme

Recipe

• 1 combine all ingredients in 2 quart glass casserole.
• 2 mix.
• 3 microwave covered 5 minutes then microwave 35- 45 mins at 50% power til liquid is absorbed and rice is tender.
• 4 let stand 5 mins.