Blackberry Gin Fizz

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 6
• 12 ounces blackberries
• 2 tablespoons superfine sugar
• 3 tablespoons fresh lime juice
• 6 ounces gin
• 15 mint leaves, torn
• 1 1/2 cups seltzer water

Recipe

• 1 puree berries and sugar in a food processor. strain and discard seeds.
• 2 put 1/3 cup puree, 1 tablespoon lime juice, 2 ounces gin, and 1/3 of the torn mint leaves into a cocktail shaker filled with ice and shake until cold. pour into two 8 ounce glasses and add 1/4 cup seltzer to each. repeat twice.
• 3 garnish with berries and mint sprigs.