Basic Cooked Rice

Total Time: 1 hr 30 mins Preparation Time: 10 mins Cook Time: 1 hr 20 mins

Ingredients

• Servings: 8
• 2 cups uncooked rice (preferably converted)
• 2 1/2 cups chicken stock
• 1 1/2 tablespoons very finely chopped onions
• 1 1/2 tablespoons very finely chopped celery
• 1 1/2 tablespoons very finely chopped green peppers
• 1 1/2 tablespoons butter, melted
• 1/2 teaspoon salt
• 1/8 teaspoon garlic powder
• 1 pinch pepper
• 1 pinch ground red pepper (preferably cayenne)
• 1 pinch black pepper

Recipe

• 1 in a 5 x 9 x 2 1/2 loaf pan, combine all ingredients; mix well.
• 2 seal pan with foil.
• 3 bake at 350 f until rice is tender, about 1 hour, 10 minutes.
• 4 serve immediately.
• 5 to reheat - use double boiler or warm skillet with unsalted butter.