All Purpose Cole Slaw

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 1 (14 ounce) package coleslaw mix (found in produce section of store)
• 2 tablespoons milk
• 1 tablespoon vinegar
• 1 tablespoon sugar
• 1/2 cup mayonnaise
• 1 small green bell pepper (try to find green bell pepper that is smaller in size)

Recipe

• 1 dice green bell pepper to small bite size bits. do not put in processor! this will make it too watery! must dice by hand.
• 2 in a large bowl, add the cole slaw mix and then diced pepper and blend until well mixed.
• 3 add the milk, vinegar, sugar & mayo and blend again.
• 4 for best results, i keep mine in an airtight container and let it sit in fridge overnight. right before serving, it may need a touch more of mayo but you can use your own judgement on that. also, if it does not seem sweet enough & the cabbage is on a little tangy side, add a little sprinkle more of sugar.