Alton Brown's Baked Potato
Total Time: 1 hr 5 mins
Preparation Time: 5 mins
Cook Time: 1 hr 
Ingredients
- 1 -4 russet potato 
-  canola oil (or any oil you prefer, a lighter type works best) 
-  kosher salt (regular salt works too if you don't have kosher salt) 
Recipe
- 1 heat oven to 350 degrees. 
- 2 wash potatoes thoroughly with a stiff brush and cold running water. 
- 3 dry, then using a standard fork poke 8 to 12 deep holes all over the potatoes. 
- 4 place in a bowl and coat lightly with oil. 
- 5 sprinkle with salt 
- 6 place potatoes directly on top rack in middle of oven. place a baking sheet on the lower rack to catch any drippings. 
- 7 bake 1 hour or until skin feels crisp and inside feels soft. 
- 8 note: if you're cooking more than 4 potatoes, you'll need to extend the cooking time by up to 15 minutes. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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