Blackfeet Nation Bannock
Total Time: 50 mins
Preparation Time: 15 mins
Cook Time: 35 mins
Ingredients
- Servings: 12
- 6 cups flour 
- 3 tablespoons baking powder 
- 1 1/2 teaspoons salt 
- 2 1/2 cups water 
Recipe
- 1 preheat oven to 350 degrees. 
- 2 mix together flour, baking powder, and salt in a large bowl. 
- 3 gradually stir in water until a thick dough forms. 
- 4 turn onto a lightly floured board and knead until the dough is not sticky. it does not need to be perfectly smooth. 
- 5 grease a 9 x 13 baking pan. 
- 6 take a rolling pin and flatten dough until it is roughly the size of the pan. 
- 7 place dough in pan and adjust to fit. 
- 8 bake for 35 minutes. the bread should be slightly brown. 
- 9 turn out out on cutting board or cooling rack. this bread can be cut while warm. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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