Avocado & Serrano Salsa

Total Time: 12 mins Preparation Time: 12 mins

Ingredients

• 1/2 cucumber, seeded & diced
• 2 ripe hass avocadoes, peeled,pitted,& coarsely chopped
• 1 red onion, diced
• 2 serrano chilies, finely chopped
• kosher salt
• fresh ground pepper
• 1/2 lime, juice of

Recipe

• 1 in a large glass or ceramic bowl, combine the cucumber, avocados, onion& chiles.
• 2 toss well.
• 3 gently stir in the salt, pepper& lime juice.
• 4 (take care, or the avocado will get mushy.) serve immediately, or cover& refrigerate for up to 1 day.
• 5 (return to room temperature before serving).