Baked Hominy With Cheese

Total Time: 1 hr 35 mins Preparation Time: 15 mins Cook Time: 1 hr 20 mins

Ingredients

• Servings: 4
• 2 tablespoons butter
• 4 tablespoons flour
• 2 cups low-fat milk
• 2 teaspoons prepared horseradish
• 2 (15 ounce) cans hominy, drained
• salt and pepper
• 1/3 cup parmesan cheese

Recipe

• 1 preheat oven to 300 degrees.
• 2 melt butter in large saucepan over medium heat.
• 3 whisk in flour and continue cooking for 1 minute.
• 4 slowly pour in milk, mixing constantly with whisk, until sauce thickens.
• 5 add horseradish, salt and pepper to taste.
• 6 add hominy, stir, and pour into lightly sprayed 2 quart casserole.
• 7 sprinkle with parmesan cheese.
• 8 cover and cook for 1 hour 20 minutes or until hot and bubbly.