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Saturday, May 2, 2015

Atlanta Lamb Chops And Rice

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

  • Servings: 4
  • 4 lamb chops
  • 2 tablespoons oil
  • 1/4 cup celery, sliced
  • 2 (8 ounce) tomato sauce with onion
  • 1 1/2 cups water
  • 2 tablespoons brown sugar
  • 1 teaspoon salt
  • 1/2 teaspoon basil
  • 1 cup uncooked rice

Recipe

  • 1 in large skillet, brown chops in hot oil.
  • 2 remove chops and add celery, cook lightly.
  • 3 drain fat.
  • 4 stir in remaining ingredients and add chops.
  • 5 bring to boil.
  • 6 simmer uncovered 30 minutes.

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