Atlanta Lamb Chops And Rice
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- 4 lamb chops
- 2 tablespoons oil
- 1/4 cup celery, sliced
- 2 (8 ounce) tomato sauce with onion
- 1 1/2 cups water
- 2 tablespoons brown sugar
- 1 teaspoon salt
- 1/2 teaspoon basil
- 1 cup uncooked rice
Recipe
- 1 in large skillet, brown chops in hot oil.
- 2 remove chops and add celery, cook lightly.
- 3 drain fat.
- 4 stir in remaining ingredients and add chops.
- 5 bring to boil.
- 6 simmer uncovered 30 minutes.
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