Baked French Toast With Orange-berry Sauce

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 8 ounces liquid egg substitute
• 1 cup skim milk
• 2 teaspoons orange peel, grated
• 2 1/2 teaspoons vanilla, divided
• 1 teaspoon cinnamon
• 12 slices french bread (1/4 inch thick)
• 1 1/2 cups raisin bran cereal (crushed to 3/4 cup)
• 1 1/3 cups orange juice
• 2 tablespoons honey
• 4 teaspoons cornstarch
• 3 cups fresh strawberries (sliced)

Recipe

• 1 in shallow dish combine egg substitute, milk, orange peel, 2 teaspoons of vanilla and cinnamon.
• 2 dip bread slices into milk mixture, coating both sides.
• 3 place on baking sheet sprayed with nonstick cooking spray.
• 4 bake at 450°f for 9 minutes or until light brown.
• 5 turn bread.
• 6 sprinkle with cereal.
• 7 lightly press cereal into bread.
• 8 bake for 6 minutes more or until light brown.
• 9 meanwhile, in small saucepan stir together orange juice, honey and cornstarch.
• 10 cook and stir over medium heat until boiling and thickened.
• 11 gently stir in strawberries and remaining 1/2 teaspoon vanilla.
• 12 serve over toast.