Ingredients
- Servings: 8
- 5 tablespoons water
- 1/4 cup packed brown sugar
- 2 tablespoons lemon juice
- 1 teaspoon cinnamon
- 4 lbs apples
Recipe
- 1 set oven at 375°f.
- 2 peel, core, and halve the apples.
- 3 place in a large dutch oven. toss with other ingredients and cover.
- 4 bake 1 hour and 15 minutes, stirring halfway through, until apples are tender.
- 5 i like this warm, but it can be chilled first.
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