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Tuesday, May 5, 2015

Blueberry Cobbler

Total Time: 45 mins Cook Time: 45 mins

Ingredients

  • Servings: 8
  • 2/3 cup flour
  • 1/2 cup sugar
  • 1 1/2 teaspoons baking powder
  • 2/3 cup low-fat milk
  • 2 tablespoons margarine, melted
  • 2 cups blueberries, cleaned and washed

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 in a medium bowl, combine the flour, sugar and baking powder, stir in the milk, and mix the batter until it is smooth.
  • 3 pour the melted margarine into a 1 or 1&1/2 quart casserole dish, pour in the batter, and sprinkle the blueberries on top.
  • 4 bake the cobbler for 40-45 minutes or until it is lightly browned.

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