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Thursday, May 28, 2015

Baked Sweet Potatoes In Orange Sauce

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 5 lbs sweet potatoes, peeled and cut into 1/2-inch slices
  • 1 1/4 cups sugar
  • 2 tablespoons cornstarch
  • 1 teaspoon salt (or to taste, i use 1 tsp.)
  • 2 cups orange juice
  • 5 tablespoons butter
  • 2 teaspoons orange zest
  • 1 orange, thinly sliced (optional)

Recipe

  • 1 prepare and butter a shallow 3-quart baking dish.
  • 2 arrange the potato slices overlapping in rows in the baking dish; set aside.
  • 3 in a small saucepan combine sugar, cornstarch and salt.
  • 4 stir in orange juice until well blended; bring to a boil, and cook stirring constantly for about 1 minute.
  • 5 remove from heat and add in butter, and orange peel, and mix until butter has melted.
  • 6 pour over the sweet potatoes in the baking dish (at this point you can cover and set aside until ready to bake later on).
  • 7 set oven to 375 degrees.
  • 8 bake covered for about 45-50 minutes.
  • 9 uncover and baste with sauce, then bake (uncovered) for another 15-20 minutes, or until the potato slices are cooked to desied tenderness (this might take more than 20 minutes).
  • 10 when serving, arrange the orange slices around the dish if desired.
  • 11 delicious!

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