pages

Translate

Wednesday, August 24, 2016

smoky black bean burgers

Ingredients

  • Servings: 4
  • 1 tablespoon ground flax seed
  • 3 tablespoons water
  • 1 (15 ounce) can black beans - drained, rinsed, and mashed
  • 1/4 cup panko bread crumbs
  • 1 clove garlic, minced
  • 1/2 teaspoon salt
  • 1/2 tablespoon worcestershire sauce
  • 1/8 teaspoon liquid smoke flavoring
  • cooking spray

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 55 mins

  • mix ground flax seed and water together in a small bowl. let sit to thicken, about 5 minutes.
  • mix flax mixture, black beans, panko bread crumbs, garlic, salt, worcestershire sauce, and liquid smoke together in a bowl until combined. form batter into 4 patties; arrange on a plate. chill in refrigerator until set, about 30 minutes.
  • spray a skillet with cooking spray; place patties in skillet over medium heat. cook until browned, about 5 minutes per side.

No comments:

Post a Comment