smoky black bean burgers
Ingredients
- Servings: 4
- 1 tablespoon ground flax seed
- 3 tablespoons water
- 1 (15 ounce) can black beans - drained, rinsed, and mashed
- 1/4 cup panko bread crumbs
- 1 clove garlic, minced
- 1/2 teaspoon salt
- 1/2 tablespoon worcestershire sauce
- 1/8 teaspoon liquid smoke flavoring
- cooking spray
Recipe
Preparation Time: 10 mins
Cook Time: 10 mins
Ready Time: 55 mins
- mix ground flax seed and water together in a small bowl. let sit to thicken, about 5 minutes.
- mix flax mixture, black beans, panko bread crumbs, garlic, salt, worcestershire sauce, and liquid smoke together in a bowl until combined. form batter into 4 patties; arrange on a plate. chill in refrigerator until set, about 30 minutes.
- spray a skillet with cooking spray; place patties in skillet over medium heat. cook until browned, about 5 minutes per side.
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