smoky black bean burgers
Ingredients
- Servings: 4
-  1 tablespoon ground flax seed 
-  3 tablespoons water 
-  1 (15 ounce) can black beans - drained, rinsed, and mashed 
-  1/4 cup panko bread crumbs 
-  1 clove garlic, minced 
-  1/2 teaspoon salt 
-  1/2 tablespoon worcestershire sauce 
-  1/8 teaspoon liquid smoke flavoring 
-  cooking spray 
Recipe
Preparation Time: 10 mins
Cook Time: 10 mins
Ready Time: 55 mins
- mix ground flax seed and water together in a small bowl. let sit to thicken, about 5 minutes. 
- mix flax mixture, black beans, panko bread crumbs, garlic, salt, worcestershire sauce, and liquid smoke together in a bowl until combined. form batter into 4 patties; arrange on a plate. chill in refrigerator until set, about 30 minutes. 
- spray a skillet with cooking spray; place patties in skillet over medium heat. cook until browned, about 5 minutes per side. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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