Ingredients
- Servings: 2
- 2 frozen bananas, peeled and chopped
- 6 fresh figs, halved
- 3/4 cup milk
- 3/4 cup orange juice
Recipe
-
Preparation Time: 5 mins
Ready Time: 5 mins
- place the bananas, figs, milk, and orange juice into a blender. cover, and puree until smooth. pour into glasses to serve.
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