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Saturday, August 13, 2016

Darbey Bread

Ingredients

  • Servings: 1
  • 2 (1 pound) loaves frozen bread dough, thawed
  • 1 1/2 cups shredded sharp cheddar cheese
  • 1 onion, finely diced
  • 1/4 cup olive oil
  • 1 tablespoon italian seasoning

Recipe

  • thaw frozen bread dough loaves until they can be cut into 1 inch cubes.
  • toss bread cubes with the grated sharp cheddar cheese, diced onion, olive oil and italian spices. place in a 9x9 inch square baking pan. let sit and rise in a warm place until bread has doubled in size.
  • bake bread in a preheated 350 degrees f (175 degrees c) oven for about 20 minutes or until golden brown and all cheese is melted.

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