Hawaiian Pineapple Sweet & Sour Smoked Sausage

Ingredients

• Servings: 6
• 1 (14 ounce) package hillshire farm® smoked sausage, cut into 1/2-inch slices
• 1 red bell pepper, seeded, chopped
• 1/4 cup sweet chili garlic sauce*
• 1 cup fresh pineapple, cut into 1/2-inch pieces
• 3 cups cooked rice

Recipe

Preparation Time: 3 mins Cook Time: 12 mins Ready Time: 15 mins


• cook and stir sausage and bell peppers over medium-high heat for 5 minutes or until sausage is lightly browned and peppers are tender.
• add chili garlic sauce and pineapple; cook and stir for 5 minutes.
• serve over cooked rice.