filled cookies ii
Ingredients
- Servings: 2
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup butter, softened
- 1/2 cup shortening
- 2 cups all-purpose flour
- 1/2 cup any flavor fruit jam
Recipe
- place cream cheese in a mixing bowl, and beat til light and fluffy. add the rest of the ingredients, except for the fruit preserves, and form into a flat disk. chill overnight.
- roll dough out a lightly floured board, and cut circles using a medium sized glass.
- in the center of each circle, add 1/2 teaspoon of preserves; crimp edges tightly together. natural preserves have a tendency to spill out due to the lower sugar content, but still make a great cookie.
- bake at 375 degrees f (190 degrees c) for 15 to 17 minutes.
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