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Friday, August 5, 2016

Sauce Chicken

Ingredients

  • Servings: 6
  • 2 (10.75 ounce) cans condensed cream of chicken soup
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 1 (16 ounce) container sour cream
  • 1 cup cream
  • 6 skinless, boneless chicken breast halves

Recipe

    Preparation Time: 5 mins Cook Time: 45 mins Ready Time: 50 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • in a 9x13 inch baking dish, combine the cream of chicken soup, cream of mushroom soup, sour cream and . mix all together. add the chicken breasts and immerse them in the sauce.
  • bake in the preheated oven, uncovered, for about 45 minutes or until chicken is cooked through (no longer pink inside).

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