Ingredients
- 1 1/4 cups ripe bananas, peeled,sliced (about 2 medium)
- 1 (8 ounce) can crushed pineapple with juice, undrained
- 1 cup crushed ice
- 1/2 cup unsweetened orange juice
- 1 teaspoon sugar
- 8 ounces low-fat vanilla yogurt
Recipe
- 1 combine bananas, pineapple, ice, orange juice, and sugar in container of an electric blender.
- 2 top with cover; process until smooth.
- 3 add yogurt, process until blended.
- 4 serve immediately.
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