Blackberry Dumplings

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 4 tablespoons butter, melted, at room temperature
• 1 cup milk
• 3 1/2 cups sugar
• 2 large eggs
• 3 1/2 cups flour
• 3 teaspoons baking powder
• 2 teaspoons vanilla
• 4 cups water
• 1 1/2 quarts blackberries

Recipe

• 1 in a bowl, combine melted butter, milk, eggs, 1 cup sugar and vanilla.
• 2 in separate bowl, combine flour and baking powder. add dry ingredients to liquid and stir. do not overmix.
• 3 in large skillet, combine water, 2 1/2 cups sugar and blackberries. cook over medium heat till mixture thickens.
• 4 drop dumpling batter by the spoonful into blackberry mixture and cook dumplings till they rise. test with fork. when fork comes out clean, remove dumplings and continue with remaining batter.
• 5 serve dumplings warm, topped with blackberry mixture. ** i do not know how many this makes so i guessed it anyone works it out let me know.