Acorn Squash And Apple Mash

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 acorn squash, cut in half and seeded
• 4 granny smith apples, peeled, cored and chopped small
• 4 tablespoons butter, divided
• 4 tablespoons brown sugar, divided
• 4 tablespoons honey, divided

Recipe

• 1 place the acorn squash in a casserole dish cut side up.
• 2 place 1 cut-up apple in each of the cavities.
• 3 sprinle each quarter with brown sugar and honey.
• 4 dot butter onto each acorn squash.
• 5 cover with tinfoil and bake at 350 degrees until squash is tender.
• 6 scoop everything out of the acorn squash and mash until smooth and serve.
• 7 this also freezes well.