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Wednesday, April 29, 2015

Allergy Safe Chicken Vegetable Soup

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 2 cups cooked chicken (cubed or shredded)
  • 4 cups chicken broth
  • 16 ounces frozen vegetables (peas, carrots, corn)
  • 1 bay leaf

Recipe

  • 1 place all ingredients in soup pot. cover and cook for 15 minutes or heated through.

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