Ingredients
- Servings: 4
- 1 cup flour
- 1/2 teaspoon salt
- 1 teaspoon mrs. dash seasoning mix
- 2/3 cup water
- 2 tablespoons oil
- 1 egg , beaten stiff
Recipe
- 1 sift dry ingredients, add water and oil, beat until smooth.
- 2 fold in egg just before frying.
- 3 coat vegetables and fry in deep fat until brown.
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