Blueberry And Lemon Pikelets
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 2 cups flour 
- 4 teaspoons baking powder 
- 1/4 cup sugar 
- 2 egg whites (or 1 egg) 
- 1 1/2 cups soymilk (or milk) 
- 1 tablespoon finely grated fresh lemon rind 
- 1/2 cup blueberries (fresh or frozen) 
Recipe
- 1 combine dry ingredients then add egg whites, soy milk, and lemon zest. 
- 2 mix to smooth batter and add blueberries. 
- 3 heat a non-stick pan sprayed lightly with cooking spray over medium heat. 
- 4 cook tablespoons of mixture for 1-2 minutes per side. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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