Ingredients
- Servings: 4
- 1 cup irish steel cut oats
- 4 cups water
- 1/4 cup toasted walnuts, chopped
- 1/2 cup blueberries
- 1 pinch cinnamon
Recipe
- 1 bring water to a boil.
- 2 stir in oatmeal and cook according to package directions, about 30 minutes.
- 3 transfer oatmeal to bowls and serve immediately with walnuts, blueberries, and cinnamon.
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